A table laid with two glasses of glögg and gingerbread biscuits.
Christmas delights. Photo: Helena Wahlman/imagebank.sweden.se

Glögg and schnapps

The hot spiced glögg drink and the flavoured schnapps are a part of the Swedish culinary tradition.

Glögg

The drinks of glögg and schnapps tend to appear on the table at certain Swedish celebrations.

Glögg is a spiced, sugared and simmered (or ‘mulled’) red wine. People drink it almost exclusively during the Swedish Christmas season, usually with raisins and blanched almonds added. The traditional way of serving glögg is in a small mug with a handle.

Glögg recipe

Dry red wine*, 750 ml
Brandy*, 75 ml
Honey, 100 g
2 cinnamon sticks
4 cardamom pods
3 cloves
Zest of 1 orange

Warm it all in a pan. Pour through a sieve. Serve with raisins and almonds.

*Use a red cordial instead of wine and brandy for an alcohol-free version.

Schnapps

Both those who prefer to skip the schnapps, or aquavit, and those who carefully select their favourite one know that this form of vodka is among the pleasures of the Swedish cuisine.

Admittedly, some probably use the schnapps (snaps in Swedish) as an excuse to sing drinking songs, an inevitable part of the schnapps drinking.

Small cups with mulled wine next to a bowl with 'knäck'.

Glögg is for sipping, not glugging. Photo: Johnny Franzén/Johnér/imagebank.sweden.se

A plate with Christmas food such as ham and meatballs.

Many find that schapps goes well with Swedish Christmas ham. Photo: Lena Koller/Scandinav/imagebank.sweden.se

A group of people with party hats sitting around a table having crayfish and cheering with schnapps.

Drinking songs are 'obligatory' at crayfish parties in Sweden. Photo: Emma Ivarsson/imagebank.sweden.se

Small cups with mulled wine next to a bowl with 'knäck'.

Glögg is for sipping, not glugging. Photo: Johnny Franzén/Johnér/imagebank.sweden.se

A plate with Christmas food such as ham and meatballs.

Many find that schapps goes well with Swedish Christmas ham. Photo: Lena Koller/Scandinav/imagebank.sweden.se

A group of people with party hats sitting around a table having crayfish and cheering with schnapps.

Drinking songs are 'obligatory' at crayfish parties in Sweden. Photo: Emma Ivarsson/imagebank.sweden.se

Small cups with mulled wine next to a bowl with 'knäck'.

Glögg is for sipping, not glugging. Photo: Johnny Franzén/Johnér/imagebank.sweden.se

A plate with Christmas food such as ham and meatballs.

Many find that schapps goes well with Swedish Christmas ham. Photo: Lena Koller/Scandinav/imagebank.sweden.se

A group of people with party hats sitting around a table having crayfish and cheering with schnapps.

Drinking songs are 'obligatory' at crayfish parties in Sweden. Photo: Emma Ivarsson/imagebank.sweden.se

Helan går – drinking song

Helan går

Sjung hopp faderallan lallan lej

Helan går

Sjung hopp faderallan lej

Och den som inte helan tar

Han heller inte halvan får

Helan går

*drink*

Sjung hopp faderallan lej

Schnapps goes well with herring and crayfish

A glass of schnapps may be large or small, but the drink is distilled from grain or potatoes and may be spiced in an endless variety of flavours, always taken from nature. Wormwood, caraway, St. John’s wort, bog-myrtle and blackcurrant are typical examples.

Swedes often offer guests a glass of schnapps when they serve herring. Aquavit is also among the usual accompaniments during those late summer parties featuring whole crayfish boiled with dill, as well as at Christmas, when a schnapps glass may be decorated with Father Christmas.

...and with singing

And then there's the drinking songs! Singing is pretty much an inevitable part of drinking schnapps, and the most popular among the traditional drinking songs is probably ‘Helan går’.